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I love to learn to cook new things. These do renimd me of cabbage rolls but we never cooked the meat or boiled the cabbage before hand. We just rolled the leafs with meat and rice and popped in the oven casserole style. These look yummy in the frying pan.
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(VISITOR) AUTHOR'S NAME
Argenes
MESSAGE TIMESTAMP
20 december 2014, 03:43:20
AUTHOR'S IP LOGGED
186.90.68.121
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