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You can buy peanut buettr in our local Carrefour (and we are in the Deepest Darkest Auvergne)... and it's not even in the Foreign Muck section. brand name: SKIPPY. (Go Aussies... although I think it's a Yank brand because it tastes woeful compared with PB from Oz).Vegemite - Rose Bakery on Rue Des Martyrs in Paris 5th used to have some, but we bought the last jar (for EIGHT EUROS) when we lived in Paris. Then The Lovely dropped it on the bloody floor and broke the jar. Vegemite is nectar - a child will take to Vegemite toast more quickly than he will to red wine or olives or anchovies or Grana Padano. (These are a few of my favourite things).The key: LOADS of buettr on hot toast, and then only the smallest scraping of Vegemite. It's not meant to be slathered on like jam.Marmite vs Vegemite is like the French Army versus the Germans. No contest... Vegemite hands down, Marmite humiliated and calling for an international coalition to come and liberate its capital.Also, there has been an absence of any real 'Yeast Extract cognoscenti' in the comments. Why has nobody mentioned PROMITE?All the bestGTFrance (but I'm an Aussie... please PLEASE send me some pies, soem KR Darling Downs Middle Rashers, and some nice sharp mature CHEDDAR... anyone who claims that bloody Cantal is like cheddar, ought to be bloody shot).
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(VISITOR) AUTHOR'S NAME Nahed
MESSAGE TIMESTAMP 19 december 2014, 18:57:28
AUTHOR'S IP LOGGED 190.206.241.231
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