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Thanks
kajal
for
sha
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Thanks kajal for sharing the chkrai recepie.I followed the steps as stated. But I think I got confused with the measuring of the wheat flour?You mentioned a big bowl. But not sure how much did it weigh? I mean 1 cup (250 ml size)?Could you provide the amount(s) of the wheat flour and curd used?My chkrai's started breaking in the oil. Not sure if this is because I had added more oil in the dough?Please advise when you have a chance.Thanks,Priti
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(VISITOR) AUTHOR'S NAME Ellano
MESSAGE TIMESTAMP 19 december 2014, 07:24:37
AUTHOR'S IP LOGGED 117.173.23.230
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