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Have these in the oven now. The batter is so light (tastes yummy too) and can hraldy wait until they're done (doing cupcakes). Got 23 out of the batch seems I may have filled the cups a bit more than I should have. Question: I was going to use an oversized star tip to pipe the frosting but from the photos, seems that may not work. What do you think?
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(VISITOR) AUTHOR'S NAME Vamsi
MESSAGE TIMESTAMP 17 december 2014, 10:34:05
AUTHOR'S IP LOGGED 112.18.199.83
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